Av. Caseros 500, C1152AAN Cdad. Autónoma de Buenos Aires, Argentina
+54 11 4307-6040
8872 ratings
La Popular de San Telmo presents a menu rooted in traditional Argentinian cuisine with a selection of classic Argentine dishes complemented by some Mediterranean influences. The menu includes a variety of starters such as Tortilla Española and Rabas served with sauce, alongside seafood options like squid rings accompanied by mild hot sauce. Main courses feature popular choices like Milanesa con Huevo and Milanesa Napolitana con Papas Fritas, as well as Ojo de Bife served with potatoes. Pasta dishes and Ñoquis Rellenos add an Italian touch to the offerings, reflecting the culinary diversity typical of the region.
Salads such as Ensalada de la Casa provide lighter options, while desserts include traditional selections like Flan Mixto, rounding out the menu. Beverage options feature local and international beers, including Cerveza Stella. The price range for the menu falls between ARS 20,000 and ARS 30,000, representing mid-range pricing within the Buenos Aires dining scene. This structured menu provides a clear overview of Argentinian flavors with a balanced range of appetizers, mains, sides, and desserts for a varied dining experience.
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The menu features a strong emphasis on classic Argentinian and Spanish-inspired dishes such as Milanesa variants, Ojo de Bife, and Tortilla Española, indicating a focus on hearty, protein-rich meals. Price points range broadly from ARS 20,000 to 30,000, with milanesa and pasta dishes likely representing more budget-friendly options, while premium items include steak cuts like Ojo de Bife served with potatoes. The inclusion of beer and lighter options like salads and flan suggests an appeal across different dining occasions, from casual lunches to more substantial dinners. Seafood offerings such as squid rings with mild hot sauce add variety and may cater to mid-range pricing tiers. Overall, the menu balances traditional comfort foods with select premium dishes, supporting diverse budget preferences and meal times.
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